Ever heard of yam pancake? Yam pancake is an uncommon Nigerian dish that most people aren’t aware of. It’s a healthy food option that we think you should add to your diet, want to know more? I’ll be satisfying your curiosity this morning by giving a detailed account of how to make yam pancakes. Are you a lover of yam? Follow me close as I take you through how to make delicious yam pancakes. Vegetable oil Pepper (bell or habanero) Spring onions Slices of yam Eggs (2 or more) depending on how thick you want the barter to be Peel the yam, wash, place in the pot and allow to boil. When the yam is ready, put it in a clean bowl and mash it properly. Chop the onions, pepper, spring onions, and carrot. Add them to the mashed yam, then break the eggs into it and mix properly. Add salt and seasoning cubes to taste. Pour the vegetable oil onto the frying pan, allow to heat. Put the mixture into the oil and allow to fry till both sides are brown. Remove it from the frypan and serve it on a clean plate. You could add tomato ketchup or dripping honey all over it. Hmm… delicious right? I’m sure you are salivating right now by just imagining it, well stop salivating go to the market, get the ingredients and follow the procedure to prepare a delicious yam pancake. You won’t regret it at all.